Avalanche Cookies Recipe...

Who's in the mood for something sweet?  These avalanche cookies from Something Swanky ought to do the trick.

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Avalanche Cookies

Ingredients

• 1/2 c butter or margarine
• 1/2 c shortening
• 1 c brown sugar
• 1/2 c sugar
• 2 eggs
• 1 tsp vanilla
• 1/2 tsp baking soda
• 2 1/2 c flour
• 1 c large milk chocolate chips
• 1 c white chocolate chips
• 1 c. rice krispies cereal
• 1/2 c. marshmallow cream

Instructions

1. In a stand mixer, mix the sugars, butter and shortening until smooth and creamy. Add eggs, one at a time. Add the vanilla, baking soda and flour.
2. Mix in the chocolate and white chocolate chips at a low speed. Remove bowl from stand mixer.
3. Fold in the rice krispies cereal with a wooden spoon or firm rubber spatula.
4. Cut in the marshmallow cream with a firm rubber spatula– but don’t mix into the batter.
5. Spoon onto a parchment lined baking sheet by heaping tablespoons, allow room for spreading.
6. Bake at 375º for 9 minutes. Allow to cool on baking sheet before removing to wire rack.